. 1 cup chopped potato
. 2 cups boiled rice
. 2 tbsp dalda
. 1 tbsp ginger garlic paste
. 2 tbsp Coriander powder
. 1 tbsp Green chilli paste
. Curry leaves ( 1/2 bunch)
. Lemon guice- 3 tbsp
. Salt to taste
1) Heat dalda in a pan.Fry potatos until they are cooked.
2) Add Green chilli paste, salt and coriander powder and fry for some time.
3) Now add chopped curry leaves and immediately add boiled rice and fry for some time.
4) Now switch off the stove, add lemon juice and mix well.
Spicy Aloo Rice is ready to serve...